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Due to a system change including inventory, all incoming shipments will be sent gradually from September 20, 2021. We apologize for the delay.
Linea Natura Rye Full Grain Crispbread without Yeast vegan organic 200 g

Item number: LNA-01392

Best before: 05.10.2021

EAN: 4012936001392

EAN: 4012936001392

1,21 €
0,61 € per 100 g

including 7% VAT. , plus shipping

22 In stock ***

Shipping time: 1 - 3 workdays **



Allgemeines:
Besonders leicht bekömmliches Vollkornknäckebrot - ohne Hefe!

Zutaten:
ROGGENVOLLKORNmehl *, Meersalz
* = Zutaten aus ökol. Landbau, ** = Zutaten aus biol.dynamischem Anbau

Allergiehinweise:
nicht enthalten: Eier, Erdnuss, Fisch, Krebstier, Lupine, Milch, Schalenfrüchte, Sellerie, Senf, Soja, Weichtier, Cashewnuss, Dinkel, Fruktose, Gerste, Glutamat, Hafer, Haselnuss, Hefe, Kamut, Kuhmilcheiweiß, Laktose, Macadamianuss, Mandeln, Milcheiweiß, Paranuss, Pecanuss, Pistazie, Queenslandnuss, Walnuss, Zimt
Spuren möglich: Gluten, Sesam, Weizen
enthalten: Roggen

Nährwerte & Analyseergebnisse bezogen auf 100 g
Energie kJ / kcal: 1479 kJ / 350 kcal
Fett: 1,8 g
davon gesättigte Fettsäuren: 0,3 g
Kohlenhydrate: 66,1 g
davon Zucker: 1,8 g
Eiweiß: 10,1 g
Salz: 1,36 g
Broteinheiten: 5 BE
Ermittlung der Nährwerte durch: Analyse
 
Inverkehrbringer:
Continental Bakeries Deutschland GmbH, Marie Curie Str. 1, D-48599 Gronau



Organic: Bio
Shipping weight: 0,30 Kg

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