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Dear customers, all incoming orders until December 20th, 2020 will be shipped until December 22nd, 2020 if available. All orders from December 21, 2020 will be dispatched gradually from January 4, 2021. Orders with items that cannot be delivered can be delayed by at least 3 - 7 working days from January 4, 2021. We wish you a Merry Christmas and a Happy New Year! --- UPDATE: Due to the high volume of orders, all orders will be delayed by approx. 1 week from 4.1.2021. We ask for some patience!
Linea Natura Rye Full Grain Crispbread without Yeast vegan organic 200 g

Item number: LNA-01392

Best before: 05.10.2021

EAN: 4012936001392

EAN: 4012936001392

1,21 €
0,61 € per 100 g

including 7% VAT. , plus shipping

9 In stock ***

Shipping time: 4 - 6 workdays **

Besonders leicht bekömmliches Vollkornknäckebrot - ohne Hefe!

ROGGENVOLLKORNmehl *, Meersalz
* = Zutaten aus ökol. Landbau, ** = Zutaten aus biol.dynamischem Anbau

nicht enthalten: Eier, Erdnuss, Fisch, Krebstier, Lupine, Milch, Schalenfrüchte, Sellerie, Senf, Soja, Weichtier, Cashewnuss, Dinkel, Fruktose, Gerste, Glutamat, Hafer, Haselnuss, Hefe, Kamut, Kuhmilcheiweiß, Laktose, Macadamianuss, Mandeln, Milcheiweiß, Paranuss, Pecanuss, Pistazie, Queenslandnuss, Walnuss, Zimt
Spuren möglich: Gluten, Sesam, Weizen
enthalten: Roggen

Nährwerte & Analyseergebnisse bezogen auf 100 g
Energie kJ / kcal: 1479 kJ / 350 kcal
Fett: 1,8 g
davon gesättigte Fettsäuren: 0,3 g
Kohlenhydrate: 66,1 g
davon Zucker: 1,8 g
Eiweiß: 10,1 g
Salz: 1,36 g
Broteinheiten: 5 BE
Ermittlung der Nährwerte durch: Analyse
Continental Bakeries Deutschland GmbH, Marie Curie Str. 1, D-48599 Gronau

Organic: Bio
Shipping weight: 0,30 Kg

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